Moringa is known as the “Miracle Tree” because of its impressive nutrient content. It is high in vitamin A and iron, and is a source of vitamin B6, calcium and vitamin C. Ecoideas Moringa is grown organically, and is kept raw by gentle drying in order to preserve its vitamin and mineral content.
- High in Vitamin A
- High in Iron
- Source of Vitamin B6
- Source of Calcium
- Source of Vitamin C
- Organic and Raw
- Alkaline and Anti-inflammatory
- Rich in Chlorophyll
- Perfect for Smoothies & Cooking
Organic Raw Moringa Leaf Powder. (Moringa Oleifera)
Add 1-2 teaspoons of Moringa powder to water, milk, yogurt and smoothies.
Moringa Tea Latte:
Mix ½ -1 tsp of Moringa into hot water. Add almond milk and coconut sugar to your taste. Drink to replace coffee!
Moringa is a great thickener for soups and sauces – add it after the cooking process for maximum nutrition. It can also be sprinkled on rice, salads and vegetables.